「環球海鮮自助晚餐」 / International Seafood Extravaganza @ Bistro on the Mile – Holiday Inn Golden Mile

由5月8日至6月30日誠意呈獻「環球海鮮自助晚餐」,選用來自不同產地的海鮮,運用不同的烹調技巧,為大家帶來一頓豐富的海鮮盛宴,必定能滿足各海鮮愛好者的胃口Holiday Inn Golden Mile’s Bistro on the Mile is proud to present “International Seafood Extravaganza” Dinner Buffet from 8th May to 31st Jun, 2020, bringing together mouth-watering cuisines around the world along with the freshest ingredients from the ocean to satisfy your seafood cravings

MENU半自助午餐 / Semi-Lunch Buffet @ MENU – E-Max

母親節半自助午餐. 餐湯、自助沙律吧、海鮮區及甜品無限量供應
主菜 (任選以下一款):
照燒三文魚 配 時令蔬菜

日式照燒豬腩片配刈包

和風蒜香蝦肉意粉

紅酒燴牛肉飯 Mother’s Day Semi- Lunch Buffet. Main Course (Select one from the main course):
Teriyaki Salmon Fillet with Seasonal Vegetable or
Pork Yakiniku Gua Bao or
Spaghetti with Wafu Garlic and Prawn or
Braised Beef in Red Wine with Rice
Coffee or Tea

MENU半自助晚餐 / Semi-Dinner Buffet @ MENU – E-Max

全新FUSION 菜式半自助晚餐 , 推介菜式包括‘焦糖’豆腐,三文魚籽,紫菜及柚子汁、黑松露‘茶碗蒸’,天婦羅薄脆,青蔥、牛油果泡沬配三文魚他他。MENU is bringing a series of brand new international delicacies in the style of semi-dinner buffet. Tofu Brûlée, Salmon Roe with Seaweed & Yuzu Dressing , Black Truffle “Chawanmushi “ and Avocado Foam with Salmon Tartare

Amazing 午市及晚市自選菜式低至5折 / Lunch and dinner “Up to 50% discount on Thai cuisine @ The Cityview

想食好味嘅泰國菜,又要坐得舒服,唔洗去泰國,嚟Amazing 就得!Amazing於即日起呈獻廚師精選菜式,包括泰粉絲原隻大虎蝦煲、金不換芝士焗釀蟹蓋等,預訂3月4 、8日午市和晚餐及23-26日晚餐(晚上6點至6點半)尊享低至半價優惠﹗Book NOW to enjoy up to 50% off on a la carte menu and Chef Recommendations at Amazing during lunch and dinner in 3,9 March and dinner period in 23 – 26 March(6 pm – 6:30 pm).

All about Prawns @Nam Fong – Le Méridien Cyberport

今個夏天,南坊團隊將向愛好美食的您示範不同方法烹飪虎蝦,定必令您食指大動。
This summer, Nam Fong culinary team will be showcasing different cooking methods of the meaty King prawns.