「母親節驚喜午市套餐 」 / “Delightful Festive Set Lunch” @ GREEN – Hotel ICON

GREEN餐廳提供多款美食選擇,包括各國 優質海鮮、意式凍肉拼盆、蟹肉濃湯伴黑松露脆多士、精選主菜如芝士漢堡包伴脆煙肉、西班牙 辣肉腸紅椒奄列、清蒸鱈魚柳配香濃海鮮汁和炭烤牛柳配朱古力黑椒醬及一系列精緻節日限定燕 窩甜品。Main course selections range from a classic Cheeseburger with Bacon and a Chorizo Omelette, to Steamed Cod Fillet with Shellfish Sauce and a Grilled Beef Fillet with Chocolate Peppercorn Sauce. As a grand finale, diners may enjoy a selection of Lo Hong Ka Bird’s Nest Desserts.

「母親節豐盛自助早午餐」 / “Bountiful Brunch” @ The Market – Hotel ICON

海南雞飯、 星洲喇沙、精選凍海鮮、法式煎鴨肝、正宗印度美食、日式壽司刺身、明火炭燒羊扒和肉眼牛扒等招牌美食,榴槤芝士蛋糕、自家製榴槤雪糕和綠茶意式奶凍,奇亞籽芒果金絲燕窩布甸和草莓金絲燕窩忌廉 Hainanese Chicken Rice, Laksa Lemak, and Pan-fried Duck Liver with Chocolate Balsamic Glaze, along with an authentic Indian Corner, a jet-fresh sushi and sashimi bar, meat carving station, Durian Cheesecake, Homemade Durian Ice Cream and Green Tea Panna Cotta, Mango Chia Seed Pudding with Golden Bird’s Nests and Golden Bird’s Nests with Strawberry Lychee Cream

秋日限定燕窩美饌 / Autumn with Exquisite Bird’s Nest Specials @ Above & Beyond – Hotel ICON

天外天中菜廳將與馳名本地品牌老行家由即日起至2019年12月31日攜手呈獻一系列燕窩佳餚、點心和甜點.特色點心包括官燕瑤柱松茸灌湯餃、官燕帶子蟹肉餃、官燕葡汁海皇撻和官燕金湯鮮蝦石榴球等等。Celebrate autumn in style at Above & Beyond with a range of alluring bird’s nest dishes, dim sum & desserts.Menu highlights include Pan-fried South Australian Scallop with Imperial Bird’s Nest, Crab Meat and Crab Roe extracted from live green crab and Wok-fried Lobster and Egg White with Imperial Bird’s Nest.