生蠔海膽自助晚餐 / Oyster And Sea Urchin Feast Dinner Buffet @ Café On M – InterContinental Grand Stanford

令饗客熱切期待的海景咖啡廊自助晚餐即將隆重回歸,於6月5日至8月30日期間帶來雙重奢華滋味享受 - 以法國生蠔及加拿大赤海膽為重點,供應八款不同主題美食,每位客人更可額外獲得澳洲珍寶生蠔一隻。afé on M’s popular dinner buffet is back! Luxuriate in the perfect marriage between oysters and sea urchin at Café on M from 5 June to 30 August, featuring more than 8 extravagant food selections with oysters and Canadian red urchin. A jumbo Australian oyster will be served at the table for each guest as the highlight of the evening.

「吃喝無限點」海鮮及環球美饌盛會 / All-you-can-eat Seafood and International Delicacies @ Café on the PARK – Royal Pacific Hotel

投入無限任點美饌盛會,每位客人尊享蟲草花圓肉杞子燉豬腱湯及凍海鮮拼盤*乙客。惠顧晚餐之客人,每位更可升級額外獲贈特選刺身拼盤乙客。A Double-boiled Soup with Cordyceps Flower, Wolfberries and Pork Shank and Seafood Platter* will be treated for each diner upon patronage. For dinner, each guest can also enjoy a Premium Sashimi Platter with our compliments.

「嚐鮮•海鮮」晚膳菜譜 / ‘Taste of Ocean’ Set Dinner @ Café on the PARK – Royal Pacific Hotel

嚐鮮之旅先以開胃誘人的前菜喚醒味蕾,重點推介有海中寶三重奏,廚師嚴選口感豐腴鮮甜的北海道帶子,再加上鮮蝦脆多士和香脆魷魚,每款均鮮味出眾,令人一試傾心。Begin the exciting culinary adventure with the alluring Seafood Trio sourced from Hokkaido. Famous for its delicate flavour and buttery texture, the seafood trio is prepared in a range of ways, including tartar with Hokkaido scallop , fresh shrimp bruschetta and crispy baby squid.

品嚐期間限定精選漢堡 / Pompous Burgers @ Grand Hyatt Steakhouse – Grand Hyatt Hong Kong

Grand Hyatt Steakhouse的主廚Fernando Gojan首次將兩款精選漢堡帶到香港,於1-2月期間為您呈獻滋味驚喜,包括:
「Pompous Burger」 – 和牛黑松露醬鵝肝漢堡-「American Dream」 – 和牛龍蝦漢堡 漢堡扒採用來自澳洲的和牛製成,口味更佳之餘,肉汁亦非常豐富。For the first time at Grand Hyatt Steakhouse, Chef de Cuisine Fernando Gojan is proud to bring some of the most outrageous pompous burgers to Hong Kong for two months only, including:

Pompous Burger – Wagyu beef patty with truffle sauce, foie gras, aged Comté and truffle bun
American Dream – Wagyu beef patty with butter poached lobsterOur beef patty is made with a combination of Australian wagyu brisket, short rib and chuck, to create the perfect flavour and juiciness for you.

「日韓廚房」自助晚餐 / “Pop Kitchen” Japanese and Korean Dinner Buffet @ Harbour Restaurant – The Harbourview

今個4月至6月,灣景國際灣景廳「日韓廚房」自助晚餐將幻化成居酒屋及韓食屋,帶您於一夜間穿梭兩國,以優質的食材及傳統的烹調手法,呈獻一系列地道的東瀛及韓風菜式,讓您恍如置身於兩國,樂而忘返,盡興而歸。
This early summer, Harbour Restaurant will transform itself into Izakaya and Korean Cafe,