2020母親節用餐優惠! – OKiBook最佳餐廳優惠 / Mother’s Day 2020 Best Dining Offers

Yamm,灣景廳,天外天中菜廳,堤岸酒吧及餐廳,天際咖啡室,Osteria 意大利餐廳,等等高級餐廳以優惠價享用母親節自助餐,無限任點,套餐或自選菜單。OKiBook更提供超值限時優惠及早鳥優惠,為您於節日節省高達7折。save up to 30%, all you can eat, festival set menu or a la carte at Yamm, Harbour Restaurant, Above & Beyond, Pierside Bar & Restaurant, SkyCity Bistro, Osteria Ristorante Italiano… and many other premium venues.

「吃喝無限點」海鮮及環球美饌盛會 / All-you-can-eat Seafood and International Delicacies @ Café on the PARK – Royal Pacific Hotel

投入無限任點美饌盛會,每位客人尊享蟲草花圓肉杞子燉豬腱湯及凍海鮮拼盤*乙客。惠顧晚餐之客人,每位更可升級額外獲贈特選刺身拼盤乙客。A Double-boiled Soup with Cordyceps Flower, Wolfberries and Pork Shank and Seafood Platter* will be treated for each diner upon patronage. For dinner, each guest can also enjoy a Premium Sashimi Platter with our compliments.

「嚐鮮•海鮮」晚膳菜譜 / ‘Taste of Ocean’ Set Dinner @ Café on the PARK – Royal Pacific Hotel

嚐鮮之旅先以開胃誘人的前菜喚醒味蕾,重點推介有海中寶三重奏,廚師嚴選口感豐腴鮮甜的北海道帶子,再加上鮮蝦脆多士和香脆魷魚,每款均鮮味出眾,令人一試傾心。Begin the exciting culinary adventure with the alluring Seafood Trio sourced from Hokkaido. Famous for its delicate flavour and buttery texture, the seafood trio is prepared in a range of ways, including tartar with Hokkaido scallop , fresh shrimp bruschetta and crispy baby squid.

悠然下午茶 / “‘RELAX · RECHARGE’ AFTERNOON TEA @ Café on the PARK – Royal Pacific Hotel

皇家太平洋酒店柏景餐廳推出的悠然下午茶, 由即日起至3月31日,美食包括牛油鬆餅配自家香橙醬及忌廉,迷你芝士雞扒漢堡、澳洲特色扒蝦蒜香多士等。Famed for offering contemporary Australian cuisine, Cafe on the Park at Royal Pacific Hotel , launching the enchanting ‘RELAX · RECHARGE’ AFTERNOON TEA from now until end of March. Menu highlights: Butter scone, Orange Preserve, Clotted Cream, Mini Chicken Parmigiana Burger,Shrimp on Garlic Toast etc.

節慶佳餚賀聖誕 / Celebrate the Holiday Season with Sumptuous Festive Feast @ Royal Pacific Hotel

自助餐當然少不了備受歡迎的海鮮美饌,大廚搜羅環球鮮美海鮮令一眾饕客大快朵頤。冰鎮海鮮包括鱈場蟹腳、龍蝦鉗、海蝦、青口、翡翠螺、開邊龍蝦等是必吃之選,而爐端燒海鮮美食同樣種類繁多,廚師在燒烤爐上即席烤製食材,然後掃上爐端燒特製醬汁帶出食材的鮮味及香氣,再徐徐以船槳送上,冒著滋滋熱氣的爐端燒美饌令人食指大動。而其他熱盤方面,有松露安格斯極上牛柳粒、黃金海虎蝦、泰式金不換炒海鮮、枝竹羊腩煲等每天輪流供應,滋味無窮,滿足大家不同口味。Seafood lovers can indulge in a scrumptious range of fresh seafood including Halved Boston Lobster, Snow Crab Leg, Fresh Prawn, Blue Mussel, Sea Whelk and more. Another highlight of the buffet is a tempting selection of robatayaki seafood delights, the ingredients are lightly flavoured with robatayaki sauce and served fresh off the sizzling grill on wooden paddles offering you a unique dining experience. Other tantalising hot dishes include Wok-fried Angus Beef Cube with Black Truffle, Stir-fried Tiger Prawns with Salted Eggs, Stir-fried Seafood with Thai Basil Leaves in Thai Style, Stewed Mutton with Beancurd Stick and Bamboo Shoot that are served daily on a rotating basis.

「小廚神」教室 / Kids Cooking Master Class @ Café on the PARK – Royal Pacific Hotel

蒞臨柏景餐廳品嚐美味豐盛的下午茶自助餐,小朋友更可於席間參與由專業的廚藝團隊親自教授的「小廚神」教室,體驗入廚之樂!Savour a delectable afternoon tea buffet at Café on the PARK while your little ones are kept entertained with the fun-filled Kids Cooking Master Class proudly presented by our professional culinary team.