Read in English
Continue the celebrity treatment and take dad for a sublime eight-course set dinner in Above & Beyond’s beautifully designed dining room overlooking Hong Kong’s spectacular skyline. Particularly for Father’s Day, esteemed Chef Chi Ki Wong has created a unique and impeccably presented Cantonese dining experience. This extraordinary meal includes highlights such as Sliced Crispy Angus Beef Brisket with Five Spice, Baked Stuffed Crab in Shell, Steamed Garoupa Fillet with Cordyceps Flower and Black Fungus, and Fried Rice with Diced Abalone wrapped in Lotus Leaf, which are sure to impress even the most discerning dads.
The Father’s Day festive set dinner menu is available exclusively on Saturday 20 June and Sunday 21 June, priced at HK$688* per person for a minimum of four persons.
Date: 20-21 Jun 2020
Price: HK$688* per person for a minimum of 4 persons
*The above prices are subject to a 10% service charge.