南坊季節推薦 / Seasonal Recommendations @ Nam Fong – Le Méridien Cyberport

 

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南坊 季節推薦

春天伊始,到南坊品嘗粵菜經典及新派薈萃! 主廚李家鋌師傅再次匠心呈獻色香味俱全的精緻佳餚。響客可品嘗乾燒欖菜香辣蝦或海鮮湯波士頓龍蝦配脆米粉,或大啖經典的北京填鴨配荷葉餅及各式配料。

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季 節 推 薦

海 鮮 湯 波 士 頓 龍 蝦 配 脆 米 粉   HK$298

乾 燒 欖 菜 香 辣 蝦  HK$ 298

豉 蒜 日 本 虎 皮 椒 炒 安 格 斯 牛 柳   HK$208

鱈 魚 伴 有 機 小 米 藜 麥 配 牛 油 果 醬    HK$188

啫 啫 黑 毛 豬 青 寶 塔 菜  HK$188

鎮 江 焗 肉 排   HK$188

墨 魚 汁 窩 貼 羽 衣 甘 藍   HKJ$168

芝 士 蟹 肉 焗 羽 衣 甘 藍   HK$168

香 蔥 二 少 爺 炒 飯  HK$168

鮮 蝦 咸 香 荷 葉 飯   HK$168

另加一服務費

供應日期:41日至630日 (適用於星期一至星期日午市及晚市時段)

Nam Fong Le Meridien Cyberport 南坊中餐廳 數碼港艾美酒店 - OKiBook Hong Kong - Restaurants, Buffet, Booking, Reviews Deals, Discounts, Dining Promotions 香港,餐廳及預訂,自助餐, 評價,折扣,優惠, 餐飲促銷

OKiBook Hong Kong - Restaurant & Buffet Booking Reviews Discounts Promotions - OKiBook香港,餐廳及自助餐預訂, 評價,折扣,優惠

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Start the Spring season with some Cantonese classics and reinvented favourites at Nam Fong! Chef Bosco Li demonstrates again his commitment to refined specialties as well as polished settings. Guests will be happy to see on the seasonal recommendations menu the Wok-braised Roman Broccoli with Iberico Pork with Salty Fish and Shrimp Sauce in Clay Pot, or the Braised Boston Lobster in Seafood Soup with Pan-fried Rice Vermicelli. The classic and delicious Pekin Duck is also highlighted this season with contemporary side dishes.

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 Braised Boston Lobster in Seafood Soup with Pan-fried Rice Vermicelli         HK$298

Wok-fried Prawn with Preserved Vegetable and Chili     HK$298

Sautéed Diced Angus Beef with Japanese Green Chili Peppers in Garlic and Black Bean Sauce      HK$208

Deep-fried Codfish with Organic Millet and Quinoa in Avocado Sauce             HK$188

Wok-braised Roman Broccoli with Iberico Pork with Salty Fish and Shrimp Sauce in Clay Pot            HK$188

Braised Spare Ribs with Onion and Black Vinegar        HK$188

Deep-fried Mashed Shrimp Cake with Kale in Cuttlefish Ink      HK$168

Baked Kale with Crabmeat and Cheese                   HK$168

Fried Rice with Diced Duck, Deep-fried Spring Onion, Scallops, Vegetables and Garlic        HK$168

Fried Rice with Diced Duck, Chicken, Water Chestnut, Black Mushroom and Salted Egg Yolk in Lotus Leave                             HK$168

10% service charge applies

Promotion Period: 1 Apr – 30 Jun, 2020  (Available for lunch and dinner from Monday to Sunday)

  

Book Nam Fong banner - Nam Fong Le Meridien Cyberport 南坊中餐廳 數碼港艾美酒店 - OKiBook Hong Kong

OKiBook Hong Kong - Restaurant & Buffet Booking Reviews Discounts Promotions - OKiBook香港,餐廳及自助餐預訂, 評價,折扣,優惠

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