To celebrate the much-anticipated arrival of peak truffle season, one of Hong Kong’s most up-and-coming restaurants, Osteria Ristorante Italiano located in Holiday Inn Golden Mile, has planned a special menu featuring Italy’s coveted white truffles imported from Alba. Available from Oct 1 through Nov 31, there is time for you to savour the white truffles and get its full flavour.
Among the most prized ingredients in the culinary world, the truffle mysteriously grows underground among the roots of trees and comes to harvest only a few months each year – finding one is like uncovering a treasure. It is highly sought after for its exotic aromas and flavours, and of course its rarity only heightens its appeal.
During this eight-week promotion, the restaurant’s native Italian chef Paolo Federici will be showcasing this seasonal delicacy through a variety of inspiring dishes bound to take your taste buds to new heights. From appetizers to main dishes, choices include poached egg with potato foam and Alba truffle, homemade tagliolini with Pecorino cheese and Alba truffle, carnaroli risotto with porcini mushroom, pork sausage and Alba truffle, and veal scaloppini with mushroom sauce and Alba truffle.
Poached egg with potato foam, romaine cauliflower puree, 2 gr. of Alba truffle
Homemade tagliolini with Pecorino cheese, Italian butter, 3 gr. of Alba truffle
Carnaroli risotto, porcini mushroom, pork sausage, 3 gr. of Alba truffle
Veal scaloppini, mashed potatoes, mushrooms sauce, 3 gr. of Alba truffle
10% service charge applies
Promotion period: 1st October to 30th November 2019