GODIVA朱古力節慶下午茶套餐 / GODIVA Chocolate Festival Afternoon Tea @ GREEN – Hotel ICON

酒店糕餅行政總廚何維城師傅(Danny Ho)悉心製作出一系列以冬日聖誕為主題的朱古力誘人甜點,當中包括薑餅人曲奇和傳統英式鬆餅等。除了可口的朱古力甜點外,此下午茶套餐另提供一系列令人垂涎的精緻鹹點,包括黑朱古力脆皮青胡椒鵝肝、嫩滑三文魚方粒配孜然香草醬等。另外,客人可自選自家製檸檬汁、意大利illy即磨咖啡或新加坡奢華茶葉品牌TWG Tea的醇茶,與三五知己在GREEN一同享受悠閒的午後時光。

蟹之盛宴 / Crab Galore Dinner Buffet @ Café On M – InterContinental Grand Stanford

蟹饌盛宴,多款蟹饌每晚輪流供應,為顧客帶來新鮮感。亦網羅琳瑯滿目的國際佳餚包括即開生蠔、多款日式刺身、即烤脆皮乳豬及燒牛肋骨等.a crab lover paradise nightly with different combination of crab delicacies serving on a rotational basis. Dinner buffet also including freshly-shucked oysters, assorted Japanese sashimi, oven-roasted suckling pig and roasted beef carving.

唯港薈聯同Mövenpick推出雪糕下午茶/ Mövenpick’s Ice Cream Afternoon Tea @ GREEN – Hotel ICON

唯港薈大堂餐廳GREEN,將於2017年9月15日至10月31日,提供最COOL的下午茶套餐,每一口甜蜜都蘊含著高品質的瑞士Mövenpick雪糕。
From 15 September to 31 October 2017, chill out at GREEN, Hotel ICON’s verdant lobby restaurant with the coolest afternoon tea in town, where every sweet treat on the menu has been infused with Mövenpick’s famous Swiss ice cream.