聖誕國際海鮮美食巡禮 歡樂迎接2020 / Joyful Christmas Celebration and Countdown to 2020 @ Regal Airport Hotel

藝廊咖啡室今個聖誕呈獻國際海鮮聖誕自助晚餐,精選多款令人垂涎的應節美饌,如鵝肝伴脆法包多士砵酒紅棗子汁^、香煎西班牙式大蝦^、花膠燉雞^等。海鮮吧增添多款時令海鮮,如即開生蠔^、龍蝦^、蟹腳^等,愛好海鮮的你萬勿錯過﹗除了聖誕必備的烤火雞外,還供應多達17款口味的Movenpick雪糕。其他精緻甜品包括薑味意式奶凍^、黑芝麻燉蛋^及聖誕朱古力樹頭蛋糕^等,令人回味無窮。聖誕自助晚餐(12月24日至26日)成人每位HK$538起,小童或長者HK$338起。Café Aficionadopresents you a full selection of delicacies featuring Foie Gras with Crispy Baguette^, Sauteed Garlic Prawn in Spanish Style^, Double Boiled Fish Maw with Chicken^and chilled seafood such as freshly shucked Oysters^, Lobsters^, CrabLegs^, etc. How can one miss the Roasted Turkey when it comes to Christmas? To end the feast with a sweet note, check out 17 flavors of Movenpick Ice-cream,Ginger Bread Panna Cotta^, Black Sesame Crème Brulee^, Chocolate Log Cake^ and more! Christmas Dinner Buffets on 24-26 December are priced HK$538 per adult and up; HK$338 per child / senior and up. The first seating is at 5:30pm and second seating at 8:15pm.

Yamm十週年尋味經典 延續奢華慶典饗宴 / Let the gourmet celebrations continue! Anniversary Buffet @ Yamm – The Mira Hong Kong

踏入金秋,Yamm為您締造逾10個探尋無限味力的理由!於自助盛宴盡情品嚐香煎鴨肝伴柑橘汁、雲南珍菌海鮮燉湯、即製火炙韓國河東牛肉壽司等。鍾情海鮮饌嚐的您,不容錯過悸動味蕾的赤蝦及北海道帆立貝刺身與冰鎮麵包蟹。源源不絕供應的冰鎮新鮮波士頓龍蝦及即開生蠔,更是令人回味不已!In this Autumn, Yamm gives you more than 10 reasons to revisit often as the buffet features special dishes such as Seared Foie Gras with Citrus Sauce, Superior Seafood and Yunnan mushroom Soup, and Korean Hanwoo Beef Sushi torched in front of you. Seafood fans will revel in the Red Prawn & Hokkaido Scallop Sashimi and Steamed Brown Crab on Ice. Don’t miss the unlimited freshly steamed live Boston lobsters on ice and freshly shucked oysters!

時令秋收美食 / Taste of autumn @ Garden Café – Conrad Hong Kong

時令秋收美食 / Taste of autumn @ Garden Café – Conrad Hong Kong,寧谷芝士輪意大利燉飯, 配上當造胡桃南瓜與即席刨上黑松露,成就滋味窩心的味覺享受, 其他亮點美食包括: 香煎鴨肝配香梨、蘋果焗海鮮及意式芝士焗蠔等。isotto with freshly shaved Black Truffle freshly made in Nicholini’s famed parmesan wheel and passing around delicacies including Seafood Casserole in Baked Apples, Baked Oyster Florentine and Pan-Seared Foie Gras

蟹之盛宴 / Crab Galore Dinner Buffet @ Café On M – InterContinental Grand Stanford

蟹饌盛宴,多款蟹饌每晚輪流供應,為顧客帶來新鮮感。亦網羅琳瑯滿目的國際佳餚包括即開生蠔、多款日式刺身、即烤脆皮乳豬及燒牛肋骨等.a crab lover paradise nightly with different combination of crab delicacies serving on a rotational basis. Dinner buffet also including freshly-shucked oysters, assorted Japanese sashimi, oven-roasted suckling pig and roasted beef carving.