今年The Farmhouse咖啡廳將充滿農莊風情，以「由農場到餐桌」概念推出聖誕市集自助晚餐，呈獻廚師團隊精心烹調的節慶慢烤火雞,、傳統蜜汁烤火腿，惹味燒羊架，挪威鹽焗三文魚等; 並繼續與有機農場ecoFarm合作，以農場直送蔬菜人饌，炮製復古蕃茄沙律，法式燒薯仔，蜜汁甘筍和香烤雜菜等田園鄉土菜餚。Our new Executive Chef Ryan Dunn and his culinary team have prepared a festive feast filled with classic Christmas comforts including Slow Roasted Turkey*, Roasted Lamb Rack*, Honey Glazed Ham* and Salt Crusted Norwegian Salmon*. The culinary team has whipped up a variety of healthy dishes utilizing organic produce of ecoFarm, such as Heirloom Tomato Salad, Lyonnaise Potato, Honey-glazed Vegetable and Grilled Vegetable. 尊貴郵輪式派對,Luxury Party at Cruise