現特價每位： HK$498+10% (57折)
The arrival of autumn brings with it the opportunity to savour some delicious seasonal seafood, namely the highly sought-after freshwater delicacy – hairy crabs! For a true epicurean experience, head over to the award-winning Loong Yuen Cantonese Restaurant at Holiday Inn Golden Mile from 1st Oct until 30th November 2019.
Widely considered to be the “King of crabs”, these succulent crustaceans are revered for their rich, golden creamy roe and flavourful white meat. Loong Yuen’s Head Chef Wai Bun Cheung highlights the delicate, sweet flavours of this gastronomic treasure in a specially prepared a menu for the crab lovers includes Steamed Hairy Crab, Deep-fried Hairy Crab with Salted Egg Yolks, Braised Bead Curd Soup with Hairy Crab Roe, Rice Crust with Hairy Crab Roe, Deep Fried Giant Garoupa Fillet topped with Hairy Crab Roe and Steamed stuffed Shanghainese Pork Dumplings with Hairy Crab Roe.
Those with a refined palate are sure to enjoy other chef suggestions set menu including Braised Bird Best’s Soup with Crab Meat and Crab Roe, Steamed Shanghainese Pork Dumplings stuffed with Hairy Crab Roe, Steamed Whole Hairy Crab with Perilla Leaf, Deep-fried Prawn with Hairy Crab Roe served with Steamed Bun, Poached Sliced Garoupa with Dioscorea Opposita Thumb Root and Pepper, Braised U-don with Hairy Crab Roe, as well as Glutinous Dumplings in Sweetened Ginger Tea.
Hairy Crab Set Menu:
Steamed Shanghainese Pork Dumplings stuffed with Hairy Crab Roe
Braised Bird Nest’s Soup with Crab Meat and Crab Roe
Steamed Whole Hairy Crab with Perilla Leaf (1 piece)
Deep-fried Prawn with Hairy Crab Roe served with Steamed Bun
Poached Sliced Garoupa with Dioscorea Opposita Thumb Root and Pepper
Braised U-don with Hairy Crab Roe
Glutinous Dumplings in Sweetened Ginger Tea
Original price per person $828+10%
Special price per person $498+10% (43% off)
Above Menu Minimum order at least 2 persons
This offer is not valid for private function room and wedding banquet. Offer cannot be used in conjunction with other discounts or promotional offers.
1 Oct – 30 Nov 2019, Lunch & Dinner