富豪香港酒店繽Fun滋味復活節 / Egg-cited Easter Delights @ Regal Hongkong

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富豪香港酒店於2017年4月14日至17日復活節假期期間舉行多個餐飲活動、工作坊及遊戲,無論是網上的Facebook及Instagram送禮活動或傳統精采節慶,都讓顧客可以與家人及朋友度過一個開心又難忘的假期!

Fun遊戲活動

酒店於復活節假期期間會加設一個遊戲室,設有一系列大人小童同樣喜歡的活動!精采節目包括復活節糖果天地、摺紙教室、復活蛋填色比賽、Bohdi卡通電影院等。所有酒店餐廳顧客均可一同參與,享受繽紛復活節。

Fun遊戲贏獎品

為加強節日氣氛,酒店於2017年3月22日起將於Instagram及Facebook專頁分別舉辦復活節歡樂無限Fun及360尋找復活蛋遊戲送禮遊戲活動。Instagram遊戲勝出者可獲得復活節自助晚餐4位或鮮蠔美酒早午合併自助餐2位;Facebook遊戲猜中復活蛋數目的勝出者可獲得復活節自助晚餐6位。此外,御花園咖啡室於復活節期間的自助午餐及晚餐時段均會舉辦復活節數蛋遊戲,猜中餐廳內玻璃樽內復活蛋數目的顧客即有機會獲得免費下午茶自助餐2位。

美酒佳餚開心體驗

富豪香港酒店以多姿多采的佳餚美酒為顧客帶來開心體驗。由御花園咖啡室推出的「參」味蟹鍋.爐端燒復活節自助晚餐至能飽覽維多利亞港景色的Alto 88供應的4道菜意式復活節晚餐,全部都為這假期更添滋味。

御花園咖啡室 味蟹鍋.爐端燒復活節自助晚餐

Fun復活節自助午餐
供應日期 2017年4月14日至17日
供應時段 中午12時至下午2時30分
價目 成人$338 小童$238
美食推介 Ÿ沙律吧

Ÿ巴馬火腿配蜜瓜

Ÿ日式刺身及壽司

Ÿ香草燒雞

Ÿ香橙燴鴨

Ÿ各式烤菜

Ÿ香煎龍脷魚

Ÿ燒羊脾

Ÿ即煮麵檔 (港式車仔麵檔、越式麵檔、上海擔擔麵、炒意粉等)

Ÿ中式燒味

Ÿ各式印度咖喱 (咖喱牛肉、咖喱什菜、咖喱雞肉等)

Ÿ芒果拿破崙蛋糕

ŸMovenpick及Dreyer’s雪糕

Ÿ朱古力噴泉

「參」味蟹鍋.爐端燒復活節自助晚餐
供應日期 2017年4月14日至17日
供應時段 晚上6時30分至晚上9時30分
價目 成人$618 小童$348
美食推介 Ÿ精選刺身 (三文魚、吞拿魚、希靈魚、八爪魚等)

Ÿ海鮮拼盤 (開邊龍蝦、麵包蟹、藍青口、黃金螺、松葉蟹腳及海蝦等)

Ÿ黑蒜味噌海參蟹鍋

Ÿ爐端燒

Ÿ蒜蓉粉絲蒸扇貝

Ÿ越式麵檔

Ÿ芝士龍蝦米多

Ÿ牛油果藜麥沙律

Ÿ燒頂級美國安格斯肉眼

Ÿ香草及蒜燒薯

Ÿ日式炸大蝦及豚肉

Ÿ龍蝦配鮑魚汁伊麵

Ÿ中式點心

Ÿ各式印度咖喱 (咖喱牛肉、咖喱什菜、咖喱雞肉等)

Ÿ復活節美式杯仔蛋糕

Ÿ甘筍餅

Ÿ焦糖蛋布甸

Ÿ竹炭芒果卷

Ÿ荔枝蘆薈啫喱

Ÿ什莓紫羅蘭栗子餅

Ÿ芒果拿破崙蛋糕

Ÿ火焰雪山

ŸMovenpick及Dreyer’s雪糕

Cafe Rivoli Regal Hongkong - 御花園咖啡室 - 富豪香港酒店OKiBook Hong Kong - Restaurants, Buffet, Booking, Reviews Deals, Discounts, Dining Promotions 香港,餐廳及預訂,自助餐, 評價,折扣,優惠, 餐飲促銷

Alto 88 – 復活節意式慶祝

訂座電話:2837 1799

復活節意式早午合併自助餐
供應日期 2017年4月16日
供應時段 上午11時30分至下午2時30分
價目 成人$488 小童$288

成人每位另加$118可享無限量供應意大利有汽餐酒、紅酒、白酒及汽水

美食推介

 

Ÿ自助的佳餚包括各式海鮮如法國生蠔、阿拉斯加蟹腳、帶子及海蝦、巴馬火腿、吞拿魚他他、意式芝士配番茄等

Ÿ多款意大利主菜任選其一,包括香烤吞拿魚配豆角及羅勒油、香煎珍珠雞配椰菜及意大利白醋汁等

ŸAlto 88自製意大利麵

Ÿ傳統意式復活節甜品

復活節半自助午餐
供應日期 2017年4月14日、15日及17日
供應時段 中午12時至下午3時
價目 每位$298起
美食推介

 

Ÿ頭盤自助餐包括海鮮、巴馬火腿、生牛肉片、燒帶子等

Ÿ多款意大利主菜任選其一 ,包括香煎鱈魚配甘草甜蒜汁、鮮龍蝦番茄自製意大利麵

Ÿ任食傳統意式復活節甜品

復活節4道菜晚餐
供應日期 2017年4月14日至17日
供應時段 晚上6時至11時
價目 每位$688
菜譜 炭燒大蒜及白蘆荀配榛子及奶泊

*****

廚師特色脆蛋配卡邦尼汁及黑松露

*****

手製意大利寬麵配羊肉醬、煙燻羊奶芝士及薄菏

*****

香燒波士頓龍蝦配香草及芹菜汁 或

慢煮西班牙羊柳配蠶豆忌廉、薯仔蘆荀餡餅及意大利香蔥

*****

廚師特色拿破崙

所有價目須另加一服務費

Alto 88 Regal Hongkong 富豪香港酒店 OKiBook Hong Kong - Restaurants, Buffet, Booking, Reviews Deals, Discounts, Dining Promotions 香港,餐廳及預訂,自助餐, 評價,折扣,優惠, 餐飲促銷

Be “egg-cited” at Regal Hongkong Hotel this Easter for a festival with great food and games. A fun-filled dining program, workshops and games are ready at the Hotel from 14 to 17 April 2017. From creative online campaign to traditional celebrations, guests will surely enjoy a joyful holiday.

Fun Things To Do

A game room will be set up with lots of fun for kids and parents during Easter Holidays. Activities including Candies Counter, Origami Class, Easter Eggs to Paint, Bodhi Cartoon TV Show, etc. All diners of the Hotel’s restaurants are welcome to enjoy the activities.

Egg-citing Games To Win

The Hotel will organize Delighting Easter Endless Fun Game on Instagram and 360 Easter Eggs Hunting Game on Facebook, both from 22 March to enhance the atmosphere. Winner of the Instagram game will receive Easter dinner buffet for 4 persons or Oyster and Bubble Brunch for 2 persons; winner of the Facebook game who knows the correct number of Easter eggs will receive complimentary Easter dinner buffet for 6 persons. Besides, an Easter Egg Guessing Competition will also be held at lunch and dinner buffet periods during the holidays at Café Rivoli for a prize of afternoon tea buffet for 2 persons.

Savour to Dine and Wine

Dining at Regal Hongkong Hotel brings guests marvellous enjoyment. From Crab Pot and Robatayaki Easter dinner buffet at Café Rivoli to a 4-course Italian Easter dinner at Alto 88 on 31/F with breathtaking harbour views, all are served for a holiday full of delicacies.

Café Rivoli – Crab Pot and Robatayaki Easter Dinner Buffet

Fabulous Easter Lunch Buffet
Serving Date 14 to 17 April 2017
Serving Time 12:00 noon – 2:30 pm
Price Adult $338 Child $238
Highlights ŸSalad Bar

ŸParma Ham with Melon

ŸAssorted Sushi and Sashimi

ŸRoasted Chicken

ŸBraised Duck with Orange

ŸGrilled Assorted Vegetable

ŸPan-fried Sole Fillet

ŸRoasted Lamb Leg

ŸNoodles Corner (Hong Kong style, Vietnam style, Shanghai Noodle, Pasta, etc)

ŸChinese BBQ

ŸIndian Corner (Indian Beef Curry, Indian Vegetable Curry, Indian Chicken Curry, etc)

ŸMango Napoleon

ŸMovenpick and Dreyer’s Ice Cream

ŸChocolate Fountain

Crab Pot and Robatayaki Easter Dinner Buffet
Serving Date 14 to 17 April 2017
Serving Time 6:30 pm – 9:30 pm
Price Adult $618 Child $348
Highlights ŸSelected Sashimi (Salmon, Tuna, Herring, Octopus, etc)

ŸCold Seafood Platter (Lobster Platter, Brown Crab, Mussel, Golden Whelk, Crab Leg and Prawn)

ŸSea Cucumber Crab Pot

ŸRobatayaki

ŸSteamed Scallop with Rice Noodles and Garlic

ŸVietnamese Noodles Station

ŸLobster Thermidor

ŸAvocado and Quinoa Salad

ŸRoasted US Angus Prime Rib Eye

ŸRoasted Potato with Herbs and Garlic

ŸJapanese Deep-fried Prawn and Pork Chop

ŸSauteed Lobster with Braised E-fu Noodles and Abalone Sauce

ŸChinese Dim Sum

ŸIndian Corner (Indian Beef Curry, Indian Vegetable Curry, Indian Chicken Curry, etc)

ŸEaster Cup Cake

ŸCarrot Cake

ŸCaramel Egg Pudding

ŸRum Truffle Chocolate Egg

ŸCharcoal Mango Cake Roll

ŸLychee and Aloe Vera Jelly

ŸBerriolette Mount Marron Cake

ŸMango Napoleon

ŸGiant Baked Alaska

ŸMovenpick and Dreyer’s Ice Cream

Cafe Rivoli Regal Hongkong - 御花園咖啡室 - 富豪香港酒店OKiBook Hong Kong - Restaurants, Buffet, Booking, Reviews Deals, Discounts, Dining Promotions 香港,餐廳及預訂,自助餐, 評價,折扣,優惠, 餐飲促銷

Italian Treat at Alto 88

Easter Oyster and Bubble Brunch
Serving Date On 16 April 2017
Serving Time 11:30 am – 2:30 pm
Prices Adult $488 Child 288

Extra $118 per adult for unlimited serving of Italian Prosecco, red, white wine and soft drinks

Highlights ŸDelicacies on the buffet table including oysters from Brittany of France, Alaskan crab legs, scallop, shrimp, Parma ham, tuna tartare, cherry tomato stuffed with tuna mousse, etc

ŸMain course at great choices eg Grilled Tuna Loin Served with French Bean and Basil Oil, Seared Guinea Fowl Supreme, Sauteed Cabbage and Lardon, White Balsamic Juice, etc.

ŸHome-made pasta

ŸEaster classic dessert

Easter Semi-buffet Set Lunch
Serving Date 14, 15 and 17 April 2017
Serving Time 12:00 noon – 3:00 pm
Prices $298 up per person
Highlights ŸAntipasti buffet including seafood, Parma ham, beef carpaccio, grilled scallop, etc

ŸA variety of main course selections

ŸUnlimited serving of Easter classic dessert

Easter Italian 4-course Set Dinner
Serving Date From 14 to 17 April 2017
Serving Time 6:00 pm – 11:00 pm
Prices $688 per person
Menu Charred Leek and White Asparagus, Hazelnut and Milk Skin or

Crunchy Egg, Carbonara Sauce and Black Truffle

*****

Homemade Pappardelle with Lamb Ragout, Smoked Ricotta Cheese and Mint

*****

Roasted Boston Lobster in Herbs Bread Crumb and Celery Root Fondue or

Sous-vide Iberico Lamb Tournedos, Broad Bean Cream, Potato and Artichoke Flan, Italian Spring Onion Filament

*****

Classic Easter Neapolitan Pastiera

All prices are subject to 10% service charge

Alto 88 Regal Hongkong 富豪香港酒店 OKiBook Hong Kong - Restaurants, Buffet, Booking, Reviews Deals, Discounts, Dining Promotions 香港,餐廳及預訂,自助餐, 評價,折扣,優惠, 餐飲促銷

OKiBook Hong Kong - Restaurant & Buffet Booking Reviews Discounts Promotions - OKiBook香港,餐廳及自助餐預訂, 評價,折扣,優惠

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